Summer gastronomy special

Restaurants

Eyal Shani, Chef, food entrepreneur and Masterchef Israel judge: “Food is always flexibility, feeling and imagination”

Restaurants

Xavi Alba: “Cova Santa makes you fall in love, it speaks to you”

Restaurants

Gastronomy, cocktails and music in an amazing place

Restaurants

The cuisine of Omar Malpartida backed by Aguas de Ibiza and Nativo

Restaurants

Mark Vaessen, Executive Chef of OKU Restaurant: “The best customer is the one who enjoys and tastes the food with passion”

Restaurants

Óscar Molina, executive chef at La Gaia: “Gastronomy is a way of creating art, of expressing oneself”

Restaurants

Gastronomy and Catering Special, free with Diario de Ibiza